About Portuguese Cuisine
Portuguese cuisine is one of Europe's most flavorful and underappreciated food traditions. Built on the bounty of the Atlantic Ocean, it features exceptional seafood — especially bacalhau (salt cod, prepared 365 different ways, according to Portuguese tradition). Piri piri chicken, brought from Portuguese colonies in Africa, is now beloved globally. Pastéis de nata (custard tarts) are one of the world's great pastries.
Must-Try Portuguese Dishes
Where to Find Portuguese Restaurants
The largest concentrations of Portuguese restaurants in the US are in:
- Newark, NJ
- Providence, RI
- Fall River, MA
- San Jose, CA
- Boston, MA
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